November 27, 2015
Mulvaneys B and L
Mulvaney's B and L brings handcrafted new American cuisine to your table. Our relationship with the food and where it comes from is the driving force of the way we do business. Our restaurant menu changes daily as we focus on the subtle changes of the seasonal harvest of our local farms. As Patrick Mulvaney often says, “whatever comes in the front door goes on your plate.”
Our down to earth yet whimsical style is what makes us smile. Please come, sit and eat.
We have recently added the Pig on the Corner to the B&L family, a 3300 square foot banquet space next door to the restaurant. Now larger parties can have meals in their own private rooms, and it offers our catering arm, Culinary Specialists, another place where we can service your event.